09 
Jul

Buying a Combi Oven for a Pub, Hotel or Restaurant? – Top Tips from AC Services (Southern)

A Combi Oven manufactured by Rational Ovens will provide you with one of the finest ovens or self cooking centres in the world. If you’re planning the launch of a new pub, hotel or restaurant enterprise, one of the most important decisions you will have to make, is the type of oven(s) you will need. It’s not an easy decision to make. In fact if you get it wrong, it could adversely affect the success of your new venture.

Here at AC Services (Southern) we are rated as one of the top service partners for Rational Ovens in the South of England, the South West, and in Southern Wales. And it’s not just us who say so. It’s our client base, and you can’t say fairer than that. What better reference could you possibly get than those who know from first-hand experience?

We’ve been servicing and repairing ovens since 1990, and Rational Ovens in particular since 1999. During these past 22 years we have learnt everything there is to know about the ups and downs of working with a Combi Oven. And now the team at AC Services (Southern) are prepared to pass that knowledge back into the trade by giving you, the buyer, some hot tips on what to look out for when considering your options.

Choose from the Rational Combi Oven Range

We make no apology for putting Rational Ovens at the forefront of your buying plans. Rational manufacture some of the best quality Combi Ovens in the world. Their reliability and their longevity are up there with the very best. In our opinion, (and we should know – we’ve serviced all types of ovens in our 22 years in business), they are the very best!

Getting to Know Your Menu

The first thing you have to take into consideration is what sort of food you will be cooking. Getting to know your menu, or your menu types, is absolutely key to understanding which is the best Combi to meet your needs.

Feeding the Four or the Four Thousand?

Knowing what quantity of dishes you’re going to be cooking is essential to your decision making process. Whether you will need a single station Combi Oven, or a multi station Combi is a must.

Getting to know the Rational Product Range

The Self Cooking Centre “white efficiency” is the cream of the crop as far as combis are concerned.  With this fantastic product you can roast, grill, steam, bake, all in the one oven. It can even be programmed to cook overnight!

With a Self Cooking Centre “white efficiency” oven you get Rationals’ unique, patented High Density Control feature that provides you with total control at your fingertips, whether you’re cooking small or large dishes and batches. The level heat distribution is superb, guaranteeing that everything is cooked to perfection. There’s even “Self Cooking Control” a wonderful design that means every individual dish gets monitored, and you are alerted when they are each ready, regardless of the variety of food types and sizes.

Ease of Operation and Servicing

One of the biggest factors has got to be how easy a Rational Self Cooking Centre “white efficiency” Combi Oven is to operate, and how simple it is to get serviced. These are both areas where AC Services (Southern) have direct input. Whilst we don’t sell Rational Ovens directly ourselves, we do install them, and our fully trained installation engineers will arrange for you and your staff to get full training to ensure that you’re all fully au-fait with how to operate your chosen combi oven.

Last but by no means least, purchasing one of the Rational Ovens range of combis or self  cooking centres, and appointing AC Services (Southern) as your servicing/repair partner, will guarantee you the lowest and shortest possible down-time.

An Unbeatable Combination

The best combination for your combi oven needs is Rational Ovens for the hardware, and AC Services (Southern) for the maintenance, service and repairs. It’s a match made in cooking heaven

Published Date: 9th July 2012
Category: News
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